GROUP DINING AT PASTORE

This festive season, gather your colleagues, friends, and loved ones at Pastore and indulge in our carefully curated Group Dining menu, designed for celebrations of 8 guests or more. Whether you’re toasting to the year’s achievements or simply coming together to share a special moment, our culinary team has crafted menus that honour the warmth of Italian hospitality, infused with wood-fired flair and the finest Australian ingredients.

Welcome the afternoon with a refined three-course lunch featuring entrée to share, your choice of chicken, fish, or beef, thoughtfully prepared and perfectly balanced and a beautifully plated dessert to complete the experience.

As the evening unfolds, immerse yourself in a sumptuous four-course dinner offering. Abundant shared entrées perfect for group celebrations, followed by wood-fired Humpty Doo barramundi with orecchiette pasta, Sher Wagyu rump cap MB9+, cooked with exceptional precision and a summer pavlova, celebrating the season’s sweetest flavours.

$79 for 3 course Group Lunch.

$119 for 4 course Group Dinner.

View Group Dining Menu

Celebrate in an atmosphere defined by warmth, elegance, and contemporary charm. Reserve your table and celebrate in true Italian elegance.

For group bookings, please call 03 9108 3350 or email us at info@pastorerestaurant.com.au

Buon appetito!

Continue your celebration at Altus Rooftop, located on Level 12 of Hotel Chadstone. Impress your guests with uninterrupted views over Port Phillip Bay and the surrounding skyline of the Southern Hemisphere.

Sip from the extensive beverage list or try our signature cocktail, Fleur La Mode, crafted in-house to elevate your evening. Reserve your table here.